Jack Daniel's Tennessee Apple
The freshest Jack in the range. Green apple, caramel, and toffee from Tennessee whiskey with apple liqueur, at 35% ABV. Best with tonic and plenty of ice.

Crisp apple on a Jack base
Tennessee Apple combines the character of Jack Daniel's Tennessee Whiskey with the fresh taste of crisp apples. The whiskey is made like every Jack: sour mash, and for maturation it is filtered through three meters of maple charcoal over about ten days. It is then blended with apple liqueur, resulting in a fruity Jack at 35% ABV.
Where Tennessee Honey leans sweet and rounded and Fire is warm, Apple is the fresh one in the family. Green apple takes center stage, complemented by the whiskey's caramel and toffee notes. That makes it work best in long drinks: with tonic, ginger beer, or iced tea.
In short
Fresh, fruity, and with a hint of toffee
Green apple
Fresh, juicy green apple that immediately stands out, with a sweet aroma of caramel underneath.
Apple and toffee
Light and fruity, with toffee and caramel from the whiskey underneath. Sweet, but fresher than Tennessee Honey.
Short and fresh
A short, fresh finish. The apple lingers for a moment; the whiskey is present in the background.
Flavor profile of Tennessee Apple over ice. In a highball with tonic, it becomes drier and fresher.
Apple & Tonic and two more serves
Drink it neat, on the rocks, or as the whiskey highball Apple & Tonic. The latter is the reason to keep this bottle at home.
Apple & Tonic
40 ml Tennessee Apple in a tall glass filled with ice, topped with 120 ml tonic and a few thin slices of green apple. The bitterness of the tonic keeps the sweetness in check.
Long drink glasses →On the rocks
40 ml over large ice cubes in a tumbler. The ice makes the apple fresher and the finish shorter.
Tumblers →Apple Mule
40 ml Tennessee Apple, 10 ml lime juice, and 120 ml ginger beer in a copper mug filled with ice. Apple and ginger are a classic combination.
Mule mugs →Refreshing cocktails with Jack Apple
Think long and refreshing: tonic, ginger beer, lemon. With apple and whiskey in one bottle, you need few other ingredients.

Apple Highball
Whiskey, lots of ice, and a fizzy addition. With Tennessee Apple and tonic, you have the Apple & Tonic.
Apple Mule
Replace the vodka with Tennessee Apple: lime, ginger beer, and crushed ice.
Apple Whiskey Sour
Whiskey, lemon, and egg white. The green apple makes it fresher than the original.
Summer cocktails
More long, refreshing drinks for warm days, with the glasses to match.More Jack Daniel's flavors

Jack Daniel's
Where it all began. On the brand page, you'll find everything about Jack Daniel's: origins, varieties, and classic cocktails.
To Jack Daniel's →
Gentleman Jack
Filtered twice through maple charcoal. Silky smooth, with vanilla and caramel: the Jack for sipping neat and in an Old Fashioned.
View Gentleman Jack →
Tennessee Honey
Jack Daniel's mixed with honey liqueur. Smooth and sweet, ice-cold as a shot or served long with ginger ale.
View Tennessee Honey →
Tennessee Fire
Jack with a fiery cinnamon liqueur. Warm and spicy: ice-cold as a shot, with cola or in coffee.
View Tennessee Fire →
Jack Daniel's Bonded
At least four years old and bottled at 50% ABV. Full and rich, for sipping neat and a robust Manhattan.
View Jack Daniel's Bonded →Everything about bourbon: the types, the best-known brands and the cocktails.
Questions about Tennessee Apple
Can't find your question here? Read more on the Jack Daniel's page or check out our cocktail recipes.
Everything about Jack Daniel's →









