Cîroc Limonata
Italian lemon lemonade as the starting point: fresh, lightly sweet lemon on a base of French grapes. Ice-cold neat or with lemon lemonade, and the ideal vodka for a summery spritz.
Lemon lemonade with a French base
Cîroc Limonata is Cîroc with the citrus flavour of fresh lemons and other natural flavours. It fits the brand's character well: the vodka itself, made from French grapes including Mauzac Blanc from Gaillac and distilled five times, already has a fresh, lightly citrusy note. Limonata carries that profile through to a full, sunny lemon flavour.
The starting point is Italian lemon lemonade: fresh and tart, with just enough sweetness to round out the acidity. Drink it neat and ice-cold or lengthened with lemon lemonade. And because it is so close to limoncello, a spritz with bubbles is an obvious serve.
In short
Sunny, tart and citrus-fresh
Lemon peel
A fresh, sunny lemon aroma, more ripe peel than tart juice. Very distinctive.
Fresh citrus
Fresh and tart with a light sweetness, like Italian lemon lemonade. The grape base adds a bright freshness.
Lively
A lively finish in which the lemon's tang has the final say.
Cîroc Limonata's flavour profile neat and ice-cold. With bubbles, the sweetness feels lighter and the lemon fresher.
Neat, long or as a spritz
Limonata is at its best ice-cold. Whether you serve it neat or lengthen it: use plenty of ice.
Limonata Spritz
40 ml Cîroc Limonata and 80 ml prosecco in a large wine glass filled with ice, topped up with 40 ml sparkling water and a lemon slice. A refreshing serve in the style of the Limoncello Spritz.
To the Limoncello Spritz →With lemonade
50 ml Cîroc Limonata with 150 ml lemon soda in a highball glass full of ice. Add a sprig of mint to make it even fresher.
Highball glasses →Straight from the freezer
Place the bottle in the freezer for a few hours and pour 3 cl into a small, chilled glass. Drink it just like limoncello after a meal.
Liqueur glasses →Lemon cocktails with Cîroc Limonata
Limonata works in any cocktail where lemon takes center stage, from spritz to sorbet.
Limoncello Spritz
Lemon, prosecco and sparkling water over plenty of ice. With Limonata, drier and more intense.
Lemon Drop Martini
Vodka, lemon juice and sugar with a sugared rim. Limonata gives it a fuller lemon flavor.
Tom Collins
Lemon, sugar and sparkling water. With Limonata instead of gin, a refreshing vodka version.
Sgroppino
Lemon sorbet, vodka and prosecco. A Venetian dessert in a glass.The right glass for Cîroc Limonata
A large wine glass for the spritz, a Nick & Nora for the Lemon Drop, a tall highball glass for the Tom Collins and a small liqueur glass for neat pours straight from the freezer.
More Cîroc flavors
Cîroc
Where it all began. On the brand page, you can read everything about Cîroc: origin, varieties and classic cocktails.
Go to Cîroc →
Cîroc Redberry
Strawberry and raspberry, soft in flavor. The easiest introduction to pink cocktails.
View Cîroc Redberry →
Cîroc Apple
Crisp green apple with vanilla and citrus. The vodka for a true Appletini.
View Cîroc Apple →
Cîroc Peach
Rich, sweet peach with tropical fruit. Replaces the peach liqueur in a Bellini or Sex on the Beach.
View Cîroc Peach →
Cîroc Pineapple
Intense pineapple with fresh vanilla and a tropical finish. Great with ginger ale and in tiki cocktails.
View Cîroc Pineapple →
Cîroc Coconut
Coconut with tropical fruit, lighter than a coconut liqueur. Turns a Piña Colada or Swimming Pool into a vodka cocktail.
View Cîroc Coconut →
Cîroc Summer Watermelon
Delicate watermelon for summer. A limited edition, so it is not always available.
View Cîroc Summer Watermelon →All vodka brands and flavours in one place, from Swedish grain to French grapes.
Questions about Cîroc Limonata
Can't find your question? Read more on the Cîroc page or browse our cocktail recipes.
Everything about Cîroc →